Wednesday, November 4
Fried Chicken
Baked Pork Chops
Mixed Vegetable
Turnip Greens
Broccoli Casserole
Rice Pilaf
Chef's Choice Salads
Rolls
Fresh Fruit
Chef's Choice Desserts |
Wednesday, November 11
Fish and Chips
Baked Seasoned Chicken
Baked Beans
Asparagus Casserole
Green Beans
Rolls
Salad
Fresh Fruit
Chefs Choice Dessert |
Wednesday, November 18
THANKSGIVING MENU
Roasted Turkey with Gravy
Sliced Baked Glazed Ham
Cornbread Dressing
Green Beans
Glazed Sweet Potatoes
Baked Macaroni and cheese
Collard Greens
Steamed Rice
Rolls
Pumpkin / Apple / Pecan and other assorted Pies |